Monthly Archives: October 2008

Sambal Tumis Udang

October 30, 2008
By Cinta
Sambal Tumis Udang

I realized that I only have prawns in the freezer and since I already blended dried chili with belacan, onion and garlic the day I made sambal tumis bilis for nasi lemak, I decided to cook sambal tumis udang. There is another version which you put coconut milk in the gravy, perhaps to add...

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Ayam Masak Lemak Cili Padi

October 16, 2008
By Cinta
Ayam Masak Lemak Cili Padi

This is one of the everyday dishes that I find very easy to cook, especially when I use coconut milk from the box..heh! I think there are many different version of the recipes for this ayam masak lemak cili api, some use onion but mine doesn’t need to. Of course you will need the...

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